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Apple Spice Syrup

1/4 Cup Brown Sugar, packed
2 Tbsp. Cornstarch
1/4 teas. Watkins Ground Allspice
1/8 teas. Watkins Ground Nutmeg
1 3/4 Cup Apple Juice or Cider

In a saucepan, combine brown sugar, cornstarch, allspice and nutmeg; mix well. Add juice or cider. Cook and stir over medium heat until syrup is bubbly and slightly thickened. Makes 1 3/4 cup. Good on waffles, pancakes, bread pudding, plain cake or ice cream.

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