Beef & Chunky Salsa Burritos

1 1/2 Pound Ground Beef or Turkey
1 1/2 Tbsp. Watkins Chili Seasoning
1/2 teas.Watkins Cumin
1/2 teas.Watkins Sea Salt (optional)
1/4 teas. Watkins Black Pepper
1 Package (10 oz.) Chopped Spinach (thawed)
1 1/4 Cups salsa
1 1/2 Cups Shredded cheddar cheese
8-10 Medium Tortillas (warmed)

Brown & drain ground beef. Leave in skillet. Season beef W/ Watkins Chili Powder,cumin,salt & pepper. Stir in Spinich & Watkins Salsa; heat through. Remove from heat; stir in cheese. Spoon 1/2 Cup beef mixture in center of Tortilla. Fold bottom edge up over filling and fold sides in. ENJOY!!!

Order Watkins Products Here

Back to My Front Page | Back to Recipes

Email: lsikut @ watkinsonline.com
website: www.watkinsonline.com/LSikut

© Copyright 1999-2002 The Rising Stars Team  

The statements made and opinions expressed on this Web site are those of the Watkins Independent Associate who is the publisher of this document and are not to be construed as statements or opinions of Watkins Incorporated. Sponsoring or selling Watkins products outside U.S.,U.S.Territories and Canada is strictly prohibited.