Order Watkins Products Here

Deviled Eggs

6 Hard-Cooked Eggs
1/2 teas. / 2.5 ml Watkins Dry Mustard
1/4 to 1/2 teas. / 1.2 to 2.5 ml Salt
1/4 teas. / 1.2 ml Watkins Black Pepper
3 Tbsp. / 45 ml Mayonnaise or Salad Dressing
Watkins Paprika

Cut peeled eggs in half lengthwise. Slip out yolks and mash with a fork. Mix in dry mustard, salt, pepper and mayonnaise; mix well. Fill whites with egg yolk mixture, heaping slightly. Arrange on serving platter and sprinkle with paprika. Cover and refrigerate no longer than 24 hours. Makes 6 servings.

Nutritional Information Per Serving:
Calories 130, Protein 7g, Carbohydrates 1g, Sodium 280mg, Fat 11g, Saturated Fat 2g, Cholesterol 220mg, Dietary Fiber 0g

Back to My Front Page | Back to Recipes

Email: lsikut @ watkinsonline.com
website: www.watkinsonline.com/LSikut

© Copyright 1999-2002 The Rising Stars Team  

The statements made and opinions expressed on this Web site are those of the Watkins Independent Associate who is the publisher of this document and are not to be construed as statements or opinions of Watkins Incorporated. Sponsoring or selling Watkins products outside U.S.,U.S.Territories and Canada is strictly prohibited.