Double Decadent Muffins

1/2 Cup Margarine, soft, melted
1/2 Cup Brown Sugar
1 teas. Watkins Vanilla, Original Double Strength
1/4 teas. Watkins Chocolate Extract
2/3 Cup Milk
2 Large Eggs
1/2 teas. Salt
1 Tbsp. Watkins Baking Powder
2 1/4 Cups Flour
1/2 Cup Chocolate Chips
1/2 Cup Peanut Butter Chips
1/4 Cup Walnuts, chopped
1/4 Cup Pecans, chopped

Combine margarine, brown sugar, Watkins Vanilla, chocolate extract and milk. Add chips and nuts and blend with wet ingredients. Add dry ingredients and mix just until moist. Spray with Watkins Cooking Spray in large muffin cups. Fill 2/3 full. Bake at 400° for 15-20 minutes. Cool before removing muffins from pan.

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