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Lazy Perogies

2 Cups Spiral Macaroni or Egg Noodles
4 Slices Bacon
1 Medium Onion, chopped
1 16 oz. Can Sauerkraut, drained
1 4 oz. Can Mushrooms, drained
1/4 Cup Watkins Mushroom Soup Base
1/2 Cup Milk
2 Cups Water
1/2 teas. Watkins Sea Salt
1/8 teas. Watkins Black Pepper

Cook pasta as directed on the package. Drain and place in large casserole dish. Fry bacon and onions until tender. Add bacon / onion mixture, sauerkraut, and mushrooms to noodles. Mix Watkins Mushroom Soup Base with milk. Slowly add water while cooking over medium heat. Bring to a boil and cook one minute. Add salt and pepper. Pour over noodle mixture and mix well. Bake at 350 degrees for 45 minutes.

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