Mandarin Orange Salad

1 Large Bowl Leaf Lettuce
1 Can Mandarin Oranges, drained
2/3 Cup Slivered Almonds
1/2 Cup Chopped Onion

Dressing:
3/8 Cup Sugar
1/2 teas. Watkins Dry Mustard
1/2 teas. Salt, optional
1/2 cup Watkins Original Grapeseed Oil
1/4 Cup plus 1 Tbsp. Red Wine Vinegar
3/4 Tbsp. Watkins Poppy Seed

Put first 4 ingredients in large salad bowl.  Combine remaining ingredients in small bowl with lid; shake.  Pour over salad just before serving.

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