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Pfeffernusse (Peppernuts)

2 Cups Flour
3/4 teas. Watkins Cinnamon
3/4 teas. Watkins Baking Powder
3/4 teas. Watkins Allspice
3/4 teas. Salt
3/4 teas. Watkins Nutmeg
1/2 teas. Watkins Black Pepper
1 Cup Honey
3 Tbsp. Shortening
1 Egg

Sift together dry ingredients. Heat honey but do not boil. Add shortening and allow to cool. Beat in egg. Stir into dry ingredients just until blended. Let stand 10 mins. Shape into 1 1/2 inch balls.  Bake at 350 for 10-12 mins.

Frost with:
1 1/2 Cups Powdered Sugar
2 Tbsp. Butter
3/4 teas. Watkins Vanilla, Original Double-Strength
1 Tbsp. Milk.

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