Spinach Dip

1 Pkg. (10 Oz.) Frozen Chopped Spinach
2 Cups Fat Free Sour Cream
1/4 Cup Reduced Fat Mayonnaise
2 Tbsp. Watkins Onion Soup Base
2 teas. Watkins Bacon Horseradish Dip

Thaw spinich.  Drain & squeeze out excess liuqid.  Combine remaining ingredients.  Mix well.  Fold in spinich mixing thoroughly to blend seasonings.  Refrigerate covered for 2 hours or more.  Stir before serving.  Serve in hollowed out bread bowl surrounded with bread cubes, veggies or crackers as dippers.

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