Tropical Fruit Salad

If desired, use a fresh pineapple instead of canned and use the hollowed-out shells as serving bowls.

1 Can (15 Oz. / 425g) Chunk Pineapple in Juice (drain & reserve juice)
2 Tbsp. / 30 ml Watkins Original Grapeseed Oil
1 1/2 Tbsp. / 25 ml Honey
1 teas. / 5 ml Watkins Lime Extract
1/2 teas. / 2.5 ml Watkins Ginger
1/8 teas. / 0.6 ml Freshly Ground Watkins Sea Salt, if desired
1 Can / 250 ml Fresh Papaya Cubes
2 Kiwi, peeled and dice
1 Banana, sliced

In large bowl, combine 1/4 Cup / 60 ml reserved pineapple juice, grapeseed oil, honey, lime extract, ginger and salt; mix well. Add pineapple cubes, oranges, papaya, kiwi and banana; toss gently. Chill until serving time. Drain before serving. (Makes 6 servings)

Nutritional Information:
Per Serving: Calories-180, Protein-1g, Carbohydrates-35g, Sodium-60mg, Fat-5g, Saturated Fat-0g, Cholesterol-0mg, Dietary Fiber-3g

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