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Watkins Cherry Tomato Blossoms

1 pint cherry tomatoes -- about 24
1/2 cup swis cheese -- shredded
1/2 cup cooked ham ** -- finely chopped
1/3 cup mayonnaise
1/2  teaspoon  Watkins German Mustard
                        ** or substitute cooked chicken or canned tuna

Place tomatoes stem sice down; cut each almost through to the bottom into 4ths (larger tomatoes can be cut into sixths). Mix remaining ingredients. Stuff about 1 teaspoon into tomatoes. Cover and refrigerate one hour.

Yield: 24 appetizers

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