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Watkins Kandy Klusters
1/2 cup sugar
1/2 cup corn syrup
3/4 cup peanut butter
1 teaspoon Watkins Vanilla,
Original Double Strength
4 cups dry rice cereal
Combine sugar and corn syrup in medium sized saucepan. Bring to boiling point and cook,
stirring constantly, until sugar is completely dissolved. Remove from heat. Stri in peanut
butter and Watkins Vanilla,.
Add cereal, stirring until well coated. Quickly drop by teaspoonfuls onto waxed paper or
buttered baking sheets. Let stand in cool place to harden.
Servings: 48
Per Serving : 42 Calories; 2g Fat (41.6% calories from
fat); 1g Protein; 5g Carbohydrate; trace Dietary Fiber; 0mg Cholesterol; 23mg Sodium.
Exchanges: 0 Grain(Starch); 0 Lean Meat; 1/2 Fat; 1/2 Other Carbohydrates.
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