Zucchini Soup

1 lb. Hamburger or Italian Sausage
2 Cups Celery, cut up
2 lb. Zucchini (cut up - cubes - 4 cups)
1 Cup Chopped Onions
2 Cans Tomatoes (28 oz. cans or 7 cups)
2 teas. Salt
1 Tbsp. Watkins Italian Seasoning
1 teas. Watkins Oregano
1 teas. Sugar
1/2 teas. Watkins Basil
1/4 teas. Watkins Garlic Granules
2 Green Peppers, cut up

Brown meat-drain-add celery. Cook 10 minutes. Stir. Add all ingredients except peppers. Simmer 20 minutes or longer. Add green peppers. Cook 10 more minutes.

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